Our Vision
To become one of the world's leading seafood processing companies.

Backed by years of experience, SADIKLAR strives for excellence in every aspect of its operations.
SADIKLAR, situated along the Black Sea coast and boasting years of experience, is dedicated to crafting high-quality processed seafood using advanced technology, innovative processes and competitive pricing. Our range includes deep-processed sea products such as sea snail (Rapana Thomasiana or Rapana Venosa), sea cucumber, squid, octopus, rainbow trout, salmon, anchovy, red mullet, whiting, mackerel and Mediterranean mussels.
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To become one of the world's leading seafood processing companies.
To provide our customers with high quality, safe and delicious seafood.
Honesty and trust, product innovation, advanced technology, scientific management and superior service.

Our dedication to the deep processing of seafood aligns with our strict adherence to quality standards set by the European Union, FDA and Asian regulations. We stand by the principles of ‘honesty and trust’, prioritising product innovation, advanced technology, scientific management and superior service, while fostering close, friendly and professional relationships with both domestic and international customers.
Our Sinop main facility and Trabzon facility offer uninterrupted production capacity all year round with processing lines, freezing units and cold stores.
Expert teams work on our grading, cleaning and boiling lines.
With freezing and storage units, the cold chain is never broken at any stage.
Custom packaging to customer specification and container shipments worldwide.
Scenes from our facilities, production lines and shipment operations.











Reach our team for samples, price lists and product specifications. We respond to every enquiry as quickly as possible.